Summer special recipes @saisuprabaathamhotel - Beetroot PULAO!!!

Beetroot Pulao

Saisuprabaathamhotel

Today's Menu For #summer special.. Beetroot PULAO!!! Check out @Saisuprabaathamveg.. 

Blog Name : Saisuprabaatham Hotel

Ingredients:  1½ cups basmati rice

1 large beetroot,peeled and grated

1 onion,sliced

3 tablespoons curd/yogurt

½ teaspoon chilli powder

½ teaspoon turmeric powder

½ teaspoon garam masala powder

2 green chillies

1” ginger,crushed

2 tablespoons mint leaves

2 tablespoons cilantro leaves

½ teaspoon mustard

½ teaspoon cumin seeds

Salt

1 teaspoon ghee Oil

Method:

1. Wash,soak and drain basmati rice.Cook the rice and allow it to cool.-How to cook basmati rice

2. Heat oil in a kadai and temper with mustard and cumin seeds.Add crushed ginger and green chillies.

3. Add the washed cilantro and mint leaves.Saute well.Add the chopped onions and saute till golden

4. Add the grated beetroot and saute well.

5. Add chilli powder,turmeric powder,curd and mix well.Saute till the curd is absorbed and beetroot is

cooked

6. Add garam masala,cooled rice and ghee.Cover for 10 minutes.

7. Mix gently and serve hot.