Wednesday, 12 April 2017

Summer special recipes @saisuprabaathamhotel - Mini UTTAPAMS!!!

Mini UTTAPAMS
Sai Suprabaatham Veg Hotel in Vellore | Best vegetarian restaurants in vellore
saisuprabaathamhotel
Today's Menu For #summer special.. Mini UTTAPAMS!!! Check out @Saisuprabaathamveg..


Blog Name : Saisuprabaatham Hotel



Ingredients:  

Dosa Batter
Color Capsicum cut into cubes
Cookie Cutter of diff shapes
Tooth Pick
Salt to sprinkle on capsicum and to mix with dosa batter


Method:

1. Pour small circles of dosa batter on your pan.
2. Sprinkle capsicum on dosas.
3. When dosa is almost cooked, cut them cookie cutter
4. Be gentle and careful while cutting them.
5. You can arrange them in lunch box according to your own creativity.

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