Paneer Burji ROLLS
|
Saisuprabaathamhotel |
Today's Menu For #summer special.. Paneer Burji ROLLS!!! Check out @Saisuprabaathamveg..
Blog Name : Saisuprabaatham Hotel
Ingredients:
Oil – 1/2 tsp
Onion – 1 finely chopped
Ginger garlic paste – 1 tsp
Tomato – 1 finely chopped
Turmeric powder – 1/2 tsp
Red chilli powder – 1 tsp
Garam masala – 1/2 tsp
Paneer – 200g crumbled with hand
Method:
Onion – 1 finely chopped
Ginger garlic paste – 1 tsp
Tomato – 1 finely chopped
Turmeric powder – 1/2 tsp
Red chilli powder – 1 tsp
Garam masala – 1/2 tsp
Paneer – 200g crumbled with hand
Method:
2. In a pan, add the oil and then add the finely chopped onion and fry well. Add ginger garlic paste and fry well.
3. Add in the chopped tomatoes and mix well for a minute or two, on high heat, so that the tomato mashes well.
4. Add turmeric powder, red chilli powder, garam masala and mix well.
5. Now add in the crumbled paneer to the pan. Sprinkle salt to taste. Mix well. Switch off heat.
6. Place this Paneer Burji on the prepared rotis and roll and pack for lunch.
No comments:
Post a Comment