Summer special recipes @saisuprabaathamhotel - Soya Chunks Manchurian SANDWICH!!!

Soya Chunks Manchurian SANDWICH

Saisuprabaathamhotel

Today's Menu For #summer special.. Soya Chunks Manchurian SANDWICH!!! Check out @Saisuprabaathamveg..

Blog Name : Saisuprabaatham Hotel

Ingredients:  

Bread - 8 slices
Soya chunks - 1 cup
Red chilly powder,cornflour 1tsp+2tsp
Soya sauce - 1tsp + 1tbsp
Spring onions - 2 bunches chopped fine
Tomato sauce- 1tbsp
Ginger garlic green chilly paste -1tsp
Capsicum - 1/2 of a medium sized capsicum
chopped into small pieces
Salt to taste
Oil- 1tbsp+1tbsp
Butter- Around 1tbsp

Method:

1. Wash the soyachunks in water and drain the water.
2. Add cornflour(1tsp),red chilly powder and soya sauce and mix well. Heat oil in a pan.
3. Add the soya chunks and fry by sauteing it well for around 5 minutes.Remove and keep aside.
4. Heat oil in a pan. Add the ginger garlic paste.Saute for few seconds.
5. Add the spring onions along with capsicum and saute for a minute.
6. Add soya sauce and tomato sauce. Mix.Add a glass of water.Allow it to boil.Add the prepared soya chunks.
7. Mix and allow it to cook for 5 minutes.Dissolve 2tsp of cornflour in water and add it to the soya chunks gravy.Add salt to adjust the taste.It will take around 4-5 minutes to thicken properly.
8. Apply butter on both sides of your bread slices.
9. Place a portion of the soya chunk manchurian on the bread slice.
10. Cover with another slice.
11. Place it in a griller or your sandwich maker.
12. Cook till it is done.(Bread slices is roasted to a golden brown colour.)

Tips:

* You can deepfry the soya chunks instead of shallow frying in oil.
* You can add finely chopped green chillies in the manchurian. Add along with ginger garlic paste.
* Use small sized soya chunks.
* Use any variety of bread- white,wholemeal or multigrain etc.
* Ensure the gravy thickens and is absorbed thoroughly by the chunks. The mixture should be completely dry so that the bread does not turn soggy.