Summer special recipes @saisuprabaathamhotel - Cabbage PARATHA!!!

Cabbage PARATHA

Saisuprabaathamhotel

Today's Menu For #summer special.. Cabbage PARATHA!!! Check out @Saisuprabaathamveg..

Blog Name : Saisuprabaatham Hotel

Ingredients:  

Wheat flour 1 cup
Grated / Chopped cabbage 1/2
Turmeric 1/2 tsp
Red chili powder 1/2 tsp
Garam masala 1/2 tsp
Ginger garlic paste 1/2tsp
Chopped cilantro 2 tsp
Oil 2 tsp
Salt As needed
Water As needed

Method:

1. Take a large bowl, mix wheat flour, cabbage, red chili powder, garam Masala, ginger garlic paste, cilantro, turmeric, oil and required salt.
2. Knead and make soft yet pliable dough by adding little amount of water. Keep aside for 10 minutes.
3. Divide dough into equal size of balls. Roll it out using rolling pin, dust flour when needed.
4. Heat tawa / pan on medium flame. Roast them on both sides till golden brown in color, apply oil on both sides.
5. Serve hot with curd or pickle

Tips:
* Grated cabbage releases water, carefully add water while kneading dough.
* Do not keep dough longer time as water releases from cabbage and you may not be able to roll paratha.