Sunday, 2 July 2017

Summer special recipes @saisuprabaathamhotel - Mushroom Spinach and Corn SANDWICH!!!

Mushroom Spinach and Corn SANDWICH
Sai Suprabaatham Veg Hotel in Vellore | Best vegetarian restaurants in vellore
Saisuprabaathamhotel
Today's Menu For #summer special.. Mushroom Spinach and Corn SANDWICH!!! Check out @Saisuprabaathamveg..

Blog Name : Saisuprabaatham Hotel


Ingredients:  

Butter (unsalted) - 2 tablespoon
Onion (finely sliced) -1 tablespoon
Mushrooms -1/2 cup
Spinach (finely chopped) -1/2 cup
Corn (boiled) -1/4 cup
Salt -to taste
Pepper- 1/4 teaspoon
Bread - 4 pieces
Cheese (grated)- 4 tablespoon

Method:

1. In a pan heat 1 tablespoon of butter. Add onion and saute well. Then add mushrooms and corn, cook on high heat until softened.
2. Add chopped spinach, season with salt and pepper, mix well. Cook for few seconds.
3. Take 4 pieces of bread, spread the remaining butter on one side of all the 4 pieces. Top 2 pieces of bread with cheese.
4. Add cooked mushroom mixture and top it again with cheese. Close the sandwiches with the remaining bread pieces.
5. Heat a griddle, add sandwiches and cook over medium heat turning once and cook until cheese gets melted. (I have used the toast mode of oven)
6. Sandwiches are ready to be served. Enjoy!

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